Crepe de chine is made from tightly twisted yarns woven into a fine, lightweight cloth with a subtly textured, matte surface. That construction gives it a soft pebbled finish and the fluid drape it's prized for, without the high shine of satin. Most crepe de chine, including ours, is silk, which adds to its luxurious handle and breathability.
Crepe de chine and silk satin
Both are popular silk fabrics, but they look and behave differently. Crepe de chine has a matte, lightly textured surface and a grippier handle, which actually makes it a little easier to sew than other silks. Silk satin and charmeuse have a smooth, glossy face and a more slippery handle. If you want a soft, understated finish, crepe de chine is the natural choice; for high shine, satin suits better.
What to make with crepe de chine
Its lightweight drape makes crepe de chine ideal for camisoles, blouses, soft dresses, skirts, scarves and slip styles, as well as a luxurious lining for special garments. It works beautifully for warm-weather wear thanks to silk's breathability.
Sewing and caring for crepe de chine
As a fine, slippery fabric it pays to cut in a single layer with pattern weights, use a fine, sharp needle and a shorter stitch, and finish seams with French or enclosed seams for a neat interior. Tissue paper under the fabric can help when stitching. Many silk crepe de chines are hand wash or dry-clean only, so check the care guidance on the individual product page and test a sample if you intend to wash it.